Heat-Related Concepts and Quantities
Heat = Energy that
is transferred as a consequence of a temperature difference, ΔT.
The possible transfer processes are
conduction,
convection and radiation.
Heat Capacity = The
amount of energy, ΔE, which must be added to a system per unit
temperature change, ΔT, in that system,
i.e., HC
= ΔE / ΔT.
Specific Heat = the
heat capacity, HC, per unit mass, Δm, often symbolized by c,
i.e., c = HC / Δm = ΔE / (Δm ΔT ).
Note that
cH2O
= 1.00 cal / g°C, cice = 0.50 cal / g°C, cdry air
= 0.24 cal / g°C, etc. The only known substances with specific heats
greater than water are the gaseous forms of hydrogen and helium and water vapor.
Latent Heat = the amount energy, ΔE, per unit mass, Δm, associated with a particular phase change, i.e., L = ΔE / Δm.
| Process | Quantity of Substance | Temperature (Range) | Requires Energy | Hence |
| To Heat | 1.0 g of ice | from -100°C to 0°C | 50 calories | cice = 0.50 cal/g°C |
| To Melt | 1.0 g of ice | @ 0°C | 80 calories | Lfusion = 80 cal/g |
| To Heat | 1.0 g of water | from 0°C to 100°C | 100 calories | cH2O = 1.00 cal/g°C |
| To Evaporate | 1.0 g of water | @ 100°C | 540 calories | Lvaporization = 540 cal/g |
| To Evaporate | 1.0 g of water | @ 20°C | ~600 calories | Lv water at 20°C ~ 600 cal/g |